Mama Bears Cheesy Mac

Who doesn’t like Mac n Cheese? A comfort food for many. This is my first attempt at homemade Mac n Cheese. Ingredients 1 pkg (454-500g) 2 cups of grated cheese ( I used 1c cheddar and 1c Monterey Jack) 1/4 cup flour 2 cups of milk 1/3 cup minced onion 1/4 cup breadcrumbs (seasoned) 2 tbsp butter 1/3 parmesan cheese 2 cups Veggies ( I used peppers) 1 cup Vegetable broth Directions Boil noodles and veggies for about 10 minutes or according to pkg. Preheat of to 350 degrees. Grease … Continue reading

Mama Bears Apple Crumble

apple Crumble

I would like to share with all of you, one of my favourite dessert dishes, apple crumble. After many years of making this, I have finally found the proper amount of ingredients that make my mouth water. I love making this recipe in the fall, after going to the orchard and picking apples. Ingredients Apple Filling 4 -5 large apples 2 tbsp lemon juice 2-3 tblsps all purpose flour 1/2 tsp ground cinnamon ( I added extra) 1/2 cup brown sugar Directions Preheat oven to 350 degrees F (177 degrees … Continue reading

Ginger Beef

I am always thinking of different flavourful meals to make. I love the taste of Ginger, so when I recently bought a roast I decided to try Ginger Beef. I used what I had in the house, here is how I made it. Ginger Beef 1 2 lb roast or any other meat of your choice 1/4 cup Hoisen or plum sauce 1/2 cup beef or vegetable stock 2 tbsp soya sauce 2 tbs vinegar (rice vinegar if you have) 2 tbs vegetable oil 3 cloves garlic minced 1-2 carrots … Continue reading